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What are Microgreen?
Microgreens are tiny edible plants, usually vegetable garden plants that are grown in quantity and harvested while they are still juvenile plants. They are grown in a medium like soil or a hydroponic grow pad and are usually grown and harvested at about 10 days, which is usually 7 or 8 days past the sprout stage.
Microgreen pack a nutritional punch
Their vibrancy and delicateness make for an obvious choice in terms of visual appeal, giving dishes that necessary pop. But these pretty little things are also, though miniscule in size, concentrated in nutrients.
Studies have shown that microgreens are loaded with nutrients, such vitamins, C, E, and K, lutein, and beta-carotene, 40 than more times the mature leaves of the same plants.
Like its full-grown counterparts, the levels of these nutrients vary across the wide array of microgreens. Of course, mature vegetables could never be replaced, providing you with the necessary fiber that your body needs, but microgreens fill in all of the other gaps in your dietary needs.
Microgreens have intense and unique flavors
There doesn't need to be much convincing for you to want to eat them; microgreens are absolutely delicious. Just like how they're concentrated in nutrients, they're also packed with intense flavors, featuring complex flavor profiles. Microgreens can also provide a nice textural contrast. Add a few microgreens to that dish, and your food can go a long way.
Order Your Custom Grown Microgreens Today
We custom grow to order. 7 to 14 days
Choose from Speckled Pea, Sunflower, Broccoli, Wheatgrass & Radish
1 - 10 x10 tray just $15.00 or 2 for $25.00
ALL MICROGREENS ARE SOLD LIVE IN TRAYS for your convenience. Just snip, rinse and enjoy. Because they are not cut and packaged they will last much longer than the store bought varieties.
For more information please visit our website