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Date Listed 06-Nov-16
Price
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Address 810 Blackburn Mews, Kingston, ON K7P 0H2, Canada
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For Sale By Owner

STILL AVAILABLE AS OF NOV 21ST!

The perfect gift for someone who loves to cook (yourself included)! These cookbooks are hardcover, 9 ½ x 12” & beautifully illustrated with finished dish & step-by-step instructions & photos. See all 4 cover photos of all 8 cookbooks.

Photo #1

THE SOUP BIBLE … Over 200 heartwarming soup recipes from around the world … “warming pottages, hearty broths, creamy chowders, rich bisques, classic consommés, chilled soups and elaborate gumbos”. 256 pages; includes helpful tips. Consulting Editor: Debra Mayhew. Condition of jacket & interior: unmarred/unmarked … $10

BEST-EVER VEGETARIAN … Over 200 recipes including soups, appetizers, salads, side dishes, light lunches, suppers & special occasion dishes. 256 pages; includes helpful tips & variations. Consulting Editor: Linda Fraser. Condition of jacket & interior: unmarred/unmarked … $10

Photo #2

THE WORLD ENCYCLOPEDIA OF CHEESE … a phenomenal resource guide to buying, storing, preparing & cooking cheese from around the world. Includes over 100 recipes. 256 pages; with tips, variations, & detailed background, descriptions, & photos. Author: Juliet Harbutt with recipes by Roz Denny. Condition of jacket & interior: unmarred/unmarked … $10

THE ITALIAN COOKING ENCYCLOPEDIA … “guide to Italian ingredients and cooking techniques, including 300 step-by-step recipes”. 512 pages; with tips & variations. Authors: Carla Capalbo, Kate Whiteman, Jeni Wright, & Angela Boggiano. Condition of jacket & interior: unmarred/unmarked … $10

Photo #3

THE COMPLETE BOOK OF INDIAN COOKING … Over 170 authentic recipes for appetizers & snacks; poultry, meat, fish, & vegetable dishes; pulses; breads, rice, & side dishes; desserts & drinks. 256 pages; including annotated list of ingredients & spices, & nutritional guide charts. Authors: Shehzad Husain and Rafi Fernandez. Condition of jacket & interior: unmarred/unmarked … $10

THE ULTIMATE HOT AND SPICY COOKBOOK … “200 or the most fiery, mouth-searing and palate-pleasing recipes ever” from around the world. Everything from soups to desserts & drinks. 256 pages; including tips. Cookery Editor: Linda Fraser. Condition of jacket & interior: unmarred/unmarked … $10

Photo #4

THE GREAT BIG BAKING BOOK … Over 200 yummy recipes for cakes, pies, muffins, tarts, buns, breads and cookies. 256 pages; includes tips & variations. Author: Carole Clements. Condition of jacket & interior: unmarred/unmarked … $10

THE ULTIMATE ENCYCLOPEDIA OF CHOCOLATE … need I say more? 256 pages; includes the history of chocolate around the world & other interesting background articles as well as tips. Authors: Christine McFadden & Christine France. Condition of jacket & interior: unmarred/unmarked … $10
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