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Date Listed 29-Nov-16
Address edmotnon , Canada
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Job Offered By Individual
Job Type Please Contact

New and exciting restaurant coming to Edmonton.
We are looking for someone with a Mediterranean food background and who could start on the new year.

If You Are:

• Passionate about food and people with 2 years of experience in a kitchen management position

• A team player able to energize a team

• Knowledgeable of food safety standards and how to run a kitchen

• Organized and thrive in a fast paced, high volume working environment

• Committed to providing an exceptional guest experience

• Able to communicate clearly with managers, kitchen and front of house personnel

• Able to reach, bend, stoop and frequently lift up to 50 pounds

• Able to work in a standing position for long periods of time

Your Responsibilities:

• Maintain excellent food execution and food safety compliance

• Order and maintain inventory levels for all food products

• Monitor daily food prep production

• Actively participate in training of new and existing staff

• Provide feedback and coach kitchen staff

• Be involved in decisions

Please forward resumes.
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