Job description
Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Assist with menu planning and development
- Ensure food is prepared in a timely manner
- Monitor food stock levels and place orders as needed
- Maintain a clean and organized work area
- Adhere to all food safety and sanitation guidelines
Qualifications:
- Previous experience as a cook or in a similar role
- Knowledge of cooking techniques and culinary terminology
- Ability to work in a fast-paced environment
- Strong attention to detail
- Excellent communication and teamwork skills
Please note that this job description is not exhaustive and additional responsibilities may be assigned as needed.
Job Type: Full-time
Salary: $17.00 - 26.00 per hour
Flexible Language Requirement:
English not required
Schedule:
Day shift
Evening shift
Holidays
Monday to Friday
Night shift
Weekends as needed
Ability to commute/relocate:
Acton, ON L7J 1H2: reliably commute or plan to relocate before starting work (required)
Education:
Secondary School (preferred)
Experience:
Cooking: 1 year (required)
Work Location: In person