ARY VacMaster VP112S Chamber Vacuum Sealer

Posted over a month ago
580 Colby Dr, Waterloo, ON N2V 1A2, Canada(View Map)

Description

SoCold Products & Resto Supply 580 Colby Dr #3 Waterloo On N2V-1A2

519-635-3438

Parts*Equipment*Smallwares*Catering Supplies & More FINANCING AVAILABLE

ARY VacMaster VP112S Chamber Vacuum Sealer UNBEATABLE PRICE OF $1,198.00 ... EXCEPTIONAL CUSTOMER SERVICE Increase food's shelf life with this ARY VacMaster VP112S chamber vacuum packaging machine.

Perfect for vacuum sealing soups, stews, marinades, and other foods for sous vide cooking applications, the VacMaster VP112S vacuum packaging machine seals by taking all the air out of the chamber at once and makes a stronger seal than external vacuum packaging machines. This means that you can use this machine to seal liquids in bags for more efficient storage. 5-15P This unit comes with a NEMA 5-15P plug.

"Very impressed with this product. I was looking for a chamber vacuum sealer for sous vide and bought this when it went on sale. Not only does it work well for sous vide items that include liquid, it allows me to make large portions and store them in my freezer. Easy to use."

Simple Digital Controls

The vacuum power and the seal time on this VacMaster vacuum sealer can be adjusted by the electronic control panel located above the motor. For preparing meats and sous vide food, the marinating cycle is ideal for for infusing deep flavor.

Built-In Cooling Fan

You won't need to worry about this unit overheating because of its special built-in cooling fan.

Powerful Pump

This unit has a powerful pump to remove air from the chamber - plus, the dry pump style is designed to be maintenance free.

See-Through Lid

The see-through lid lets you keep an eye on the products you are sealing to avoid crushing.

Small Footprint

The perfect size for use on a countertop, this unit measures only 16" wide by 24" deep and 9" high. Plus, it weighs only about 50 lb. so that it can be moved more easily than larger units for cleaning or when you need to reorganize your kitchen.

Rapid Cycle Time

The quick cycle time of this machine, 30-60 seconds, allows you to quickly seal portions of food for freezing or sous vide cooking.

Bag Clamp

A clamp holds the pouch in place during the vacuum cycle, resulting in less product movement for a more consistent seal.

Bags Included

This unit comes with (10) 6" x 12" bags, (10) 8" x 10" bags, (10) 10" x 13" bags, and (10) 12" x 14" bags. Width 16 Inches Depth 24 Inches Height 9 Inches Seal Bar Length 12 Inches Chamber Width 11 Inches Chamber Depth 12 Inches Chamber Height 5 Inches Amps 6 Amps Hertz 60 Phase 1 Voltage 110 Wattage 660 Watts Number of Seal Bars 1 Power Type Electric Style Chamber Vacuum Packaging Machine Type Manual

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