Taylor Express Oven

Taylor Express Oven

Model: 906-22

Features:
Cook fresh, frozen and prepared foods without the fat, calories and labor of deep fat frying. Heated forced air circulates to seal in moisture and flavor, while fast and evenly cooking a wide variety of food products. Start with fresh or frozen fish or chicken, baked potatoes or oven-ready frozen french fries and breaded vegetables, and top off the menu with freshly baked bread, rolls and pastries . . . All from your Taylor Express Oven (TEO).
Carousel

Four tier carousel
One, 9” (22.9 cm) diameter, nickel-plated tray per tier.

Temperature Control:
Thermostat controls temperature from 150 to 500oF (65 to 260oC).

Operational Controls:
The controls are located up front for simplified operation. The on/off switch light indicates power is turned on. When the oven is heating, a separate heater light is on. The 30 minute dial timer assures reliable cooking times. A buzzer sounds when the cooking time is finished to alert the operator to remove foods.

Oven Door:
The oven door is insulated with a porcelain enameled liner and a tight closing door latch. The door is removable for easy cleaning. When the door is opened, the carousel automatically stops turning. The blower fan and heating elements also shut off for easy access to load and unload food.

Interior:
The porcelain enameled interior and removable stainless steel plenum may be cleaned with detergents or oven cleaner. The carousel and food trays are nickel-plated.

Exterior:
All stainless steel exterior for easy clean-up. Superior insulation keeps the exterior cool to the touch.

Specifications:
Phase: 1
Voltage: 208
Hz: 60

90 days parts and labour warranty
Shipping available across Canada