Countertop Convection Oven CRCC-25

High performance rear fan and specially designed diffuser
distributes heat evenly throughout the bake chamberer
• 120 minute bake timer feature automatically switches oven off
after set time cycle
• Baking temperature ranges from 150°-500°F (65-300°C)
• Stainless steel baking chamber provides reliable operation
and easily daily clean.
• Oven door is constructed of double pane tempered glass
providing an insulation barrier keeping the glass cool
when oven working
• Interior light in chamber makes monitoring cooking easier
• Removable wire rack holder for easier clean

• We have been selling Used Restaurant Equipment For over 25 Years
• Contact a Sales Representative: 416 783-5907

CONTINENTAL RESTAURANT EQUIPMENT
287 Bridgeland Ave
Toronto, Ontario M6A 1Z4