2kg Electric Chocolate Tempering Machine Melter Maker W/5 Melting Pot Dining - FREE SHIPPING

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5 92 Ave, Surrey, BC V3R 4L2, Canada(View Map)


Product Description

SKU: RX-0720-CM1

The C2002-5 chocolate heater melter is widely used in hotels, restaurants, shopping malls, bakeries, cafes, chocolate shops, chocolate fountains, etc, to melt chocolate chips.

Illustration on function parameters

Return difference temperature F2: F2 = set temperature – lower limit temperature, assuming that the temperature should be controlled between 20 and 22 , set temperature as 22 , the lower limit temperature as 20 , then the return difference temperature F2 = 2 (default return difference as 2 ).

Temperature error correction F1: When the display temperature and actual temperature are different, this parameter can be corrected to make the two identical, F1 = actual temperature - display temperature.

When the temperature sensor meets “Measuring temperature = set temperature – return difference temperature F2, the red indicator is on which means an automatic access to the heating device; When the temperature sensors meets “measuring temperature = set temperature," the red heat indicator is off and the yellow ready indicate light is on which means the heating device is cut off.

Digital temperature controller: It is on the control panel and mainly in charge of controlling the heating temperature of the heat pipe to ensure the water temperature inside the tank.

Cleaning and Maintenance
  • In case of accidents, cut off electricity when cleaning the machine
  • Every time after use, clean the machine with a wet towel. Don’t use erosive detergent. Pay special attention when cleaning operation panel, since if the water is let inside, electric parts will be damaged and there will be a short circuit
  • Do not wash the machine directly with running water
  • Water must be drained out of the tank after it is cooled down


Adjust the temperature to 70-80 / 158-176 until the chocolate melts, then adjust the temperature according to your own needs.


    • Under very careful, long-term research
    • Digital control renders the temperature more accurate and scientific
    • Water-barrier heating design, easy temperature control, effectively avoiding chocolate scorch in the bottom of the chamber
    • Chocolate can be more evenly melted
    • With our humanized design concept
    • Very easy to operate since it has exhaust steam and drainage system
    • Made of best grade stainless steel, type 304#, corrosion resistance and easy to clean
    • The temperature is between 30-80 / 86-176, satisfy different personal needs without damaging the ingredients of chocolate
    • Automatic temperature control system ( automatically stop heating when the temperature is lower than the setting, and vice versa)
    • Suitable for heating chocolate, cream and milk
    • Can also be applied to candles and soaps


  • Type: C2002-5
  • Condition: New
  • Power: 1500 W
  • Voltage: 110 V 60 HZ
  • capacity: 12Kg
  • Machine size: 65 x 36 x 18cm / 25.59" x 14.17" x 7.09"
  • Package size: 72 x 43 x 26cm / 28.35" x 16.93" x 10.27"
  • Net weight: 10kg / 22.05lbs
  • Gross weight: 13kg / 28.66lbs


Package Content

1 X C2002-5 Electric Water Heating Chocolate Melter



To most major cities. All other areas contact us for a subsidized
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Over 350 sold

Estimates shipping time 10– 15 business days. Some items may take longer. Shipped from Canada – prices are in Canadian
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Phone orders - 604-704-7178

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Terms of service: items have a 30-day bench warranty – unit must be returned to the seller for repairs –buyer pays freight to and from their location and is responsible for any freight damages or delays.

Shipping insurance is available at an additional cost.

All sales are final and no refunds will be given. All return items must have prior written permission from the seller.

5 92 Ave, Surrey, BC V3R 4L2, Canada
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